Job Title: Kitchen Staff
Location: Dubai, UAE
Employment Type: Full-time
About Us:
We are a renowned establishment committed to delivering exceptional dining experiences to our guests. We are currently seeking dedicated and passionate individuals to join our team as Kitchen Staff. This role is integral to ensuring the smooth operation of our kitchen and delivering high-quality cuisine to our patrons.
Responsibilities:
Assist with food preparation tasks, including chopping vegetables, preparing sauces, and assembling ingredients according to recipes and instructions.
Operate kitchen equipment and appliances, such as ovens, grills, fryers, and slicers, in a safe and efficient manner.
Maintain cleanliness and sanitation standards in the kitchen area, including washing dishes, sanitizing surfaces, and disposing of waste properly.
Follow food safety protocols and guidelines to prevent contamination and ensure the safety and quality of food products.
Support the kitchen team during busy periods, including meal services and special events, by expediting orders, garnishing dishes, and coordinating with other kitchen staff.
Assist with inventory management and stock control, including receiving deliveries, rotating stock, and monitoring inventory levels of ingredients and supplies.
Collaborate with chefs, cooks, and other kitchen staff to ensure timely and accurate preparation and presentation of menu items.
Adhere to recipes, portion sizes, and presentation standards to maintain consistency and quality in food products.
Assist with cleaning and maintenance tasks in the kitchen area, including equipment cleaning, deep cleaning projects, and routine maintenance tasks.
Follow all safety and sanitation procedures and guidelines, including proper handling and storage of food products and adherence to health and safety regulations.
Requirements:
Previous experience working in a kitchen environment preferred but not required; training will be provided for motivated candidates.
Basic understanding of kitchen operations, food preparation techniques, and culinary terminology.
Ability to work in a fast-paced environment and perform repetitive tasks while maintaining attention to detail and quality standards.
Strong communication and teamwork skills, with the ability to collaborate effectively with kitchen staff and other team members.
Flexibility to work evenings, weekends, and holidays as needed to support restaurant operations and meet customer demand.
Physical stamina and dexterity to stand for extended periods, lift heavy objects, and perform repetitive tasks in a hot and busy kitchen environment.
Willingness to learn and take on new responsibilities, with a positive attitude and a passion for food and hospitality.
Benefits:
Competitive hourly wage/salary based on experience and qualifications.
Employee discounts on meals and beverages.
Opportunities for career advancement and growth within the organization.
Positive and collaborative work environment with a diverse team of culinary professionals.
How to Apply:
If you are enthusiastic about food and hospitality and eager to contribute to our culinary team, we invite you to apply for the Kitchen Staff position. Please submit your resume and a brief cover letter outlining your relevant experience and why you are interested in joining our team to email:[email protected] or WhatsApp:+971521732081.
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