Sushi Chef – Printemps Doha

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  • As a Sushi Chef, you will be responsible for preparing and crafting a wide variety of sushi dishes, ensuring the highest level of taste, presentation, and quality for our customers.
  • Innovating and creating unique sushi rolls while honoring traditional techniques, catering to diverse customer preferences and palates.
  • Showcasing your mastery of knife techniques and meticulous precision, resulting in visually stunning and consistently perfect sushi dishes.
  • Fostering culinary innovation by designing original sushi rolls that celebrate the rich tradition of sushi while embracing modern tastes.
  • Displaying a high level of proficiency in knife work, achieving uniformity and artistry in every slice of fish and ingredient for our sushi dishes.
  • Engaging in proactive communication with colleagues and management to optimize inventory management, ensuring a well-stocked and efficient kitchen.

Job Details

Posted Date: 2024-08-29
Job Location: Qatar – Doha
Job Role: Hospitality and Tourism
Company Industry: Food & Beverage Production; Catering, Food Service, & Restaurant

Preferred Candidate

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