Store Keeper – Matsmall

Key Responsibilities:

Inventory Management:

Receive and inspect incoming materials and products for quality and quantity.

Maintain accurate inventory records and ensure proper stock levels.

Conduct regular stock audits and reconcile discrepancies.

Storage and Organization:

Organize and store materials in designated areas to maximize efficiency and safety.

Ensure compliance with food safety standards and regulations in storage practices.

Distribution:

Prepare and dispatch orders for production and distribution as needed.

Coordinate with production teams to ensure timely availability of materials.

Reporting and Documentation:

Maintain accurate records of stock movements, receipts, and shipments.

Generate reports on inventory levels and assist in forecasting needs.

Safety and Compliance:

Adhere to safety protocols and maintain a clean and organized storage area.

Participate in training programs on safety and food handling procedures.

Qualifications:

Job Details

Preferred Candidate