Tasks and Responsibilities:
– Food Preparation and Cooking
– Inventory Management
– Quality Control
– Coordination with Front of House
– Health and Safety Compliance
Job Details
| Posted Date: | 2024-03-14 |
| Job Location: | Lebanon |
| Job Role: | Hospitality and Tourism |
| Company Industry: | Catering, Food Service, & Restaurant; Hospitality & Accomodation |
| Monthly Salary: | US $1,500 |
Preferred Candidate
| Degree: | Diploma |
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