We are currently looking for dynamic, and self-motivated Food and Beverage professionals who want to move their careers forward
As a Food & Beverage Coordinator you are responsible to support the Food & Beverage Management in the day-to-day operation by performing administration and operational tasks.
General Duties and Responsibilities:
- Assist in controlling and analyzing quality levels of products and service, Guest satisfaction, merchandising and marketing, operating costs and sanitation
- Establish and maintain effective Employee relations
- Develop formal training plans and conduct on the job training sessions for Food & Beverage Department Employees
- Assist with the compilation of new menus and beverage lists
- Attend and contribute to weekly Food & Beverage Departmental meetings
- Inform the Food & Beverage Department on a daily basis of all relevant information on operational matters
- Oversee the preparation, presentation and service of Food & Beverage products to ensure highest quality at all times
- Operate in a safe and environmentally friendly way to protect guests’ and employees’ health and safety, as well as protect and conserve the environment
- Comply with the hotel environmental, health and safety policies and procedures
Job Details
Posted Date: | 2024-04-09 |
Job Location: | Tanzania |
Department: | Food & Beverage |
Preferred Candidate
Career Level: | Management |
Nationality: | Tanzania |
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