Stocker – Ali Bin Ali

• Work in a fast-paced sales and labor-intensive working environment with little margin for errors as dealing with consumables and expiry date of products.
• Monitor and maintain freshness and quality of products on display to meet food standards.
• Frontline interface with the store customer
• Adheres to customer-centric environment with low margin of error considering high cost for re-work. Will be governed by various health and safety legislations
• Expired products for disposal would will be subject to close inspection and monitoring/counting by direct supervisor/department head
• Establishing professional first-level relationship by effectively interacting and assisting with customers’ requests and inquiries.
• Ensures customers are consistently satisfied with services by pro-actively answering inquiries.
• Check the product merchandise to ensure that it is correctly priced and displayed.
• Report any merchandise discrepancies, disposals based on inventory, profit and loss to the department head
• Cleaning and organizing shelves and displays and missing labels.
• Takes inventory and identifies reorder needs for approval from Supervisor.
• During delivery ensure practice of First in First out (FIFO) upon putting products on display.
• Consistent in quality checks through the day, on product freshness, and stock refilling.
• Be able to identify sensitive products and quality assurance at all times.
• Assists and suggest to Supervisor depleted stocks for re-ordering based on the movement in the stock shelves.
• Ensure that customers receive satisfactory service and quality goods
• Assist customers in finding requested items or any concern related to pricing.
• Keep the aisles clean and organized for the customers to easily find what they are looking for.
• Ensure safety rules, production and sanitation standards are met.

Job Details

Preferred Candidate